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Live Webinar: Solink & NSF.org

COVID-19 Impact Part 2: How Businesses Can Help Ensure Safety

April 9 at 9:00am ET

Solink welcomes back NSF International representatives for a panel discussion surrounding the coronavirus. NSF International (nsf.org) is an independent, global organization that facilitates standards development, and tests and certifies products for the food, water, health sciences and consumer goods industries to minimize adverse health effects and protect the environment.

In this Part 2, one hour live webinar, we will continue to provide clarity around misinformation and speculation. COVID-19 updates are rapidly evolving and we understand how challenging this is for your business. We will offer the latest information on the current state of the crisis, how it impacts you and your employees and how to best prepare for the months ahead.

We know there is uncertainty for what the future brings post COVID-19 but we are here to help. 

Not able to attend? The webinar recording will be shared with all registered attendees. Have a question you’d like to ask? Feel free to email kbrown@solink.com in advance of the webinar.

Panel Members:

  • Paul Medeiros, Managing Director, Consulting & Technical Services, North America, NSF International
  • Dr. Jeff Farber​​, NSF International
  • Jackie Healing, Director, Consulting & Technical Services, NSF International
  • Matthew Taylor, Head of Consulting, Retail Consulting & Training UK, NSF International
  • Tom Mitar, Moderator, Solink

More on NSF International:

For over 75 years NSF International has committed to protecting human health and safety worldwide. With operations in more than 180 countries, NSF International is a Pan American Health Organization/World Health Organization (WHO) Collaborating Center on Food Safety, Water Quality and Indoor Environment.

NSF International provides expertise and accredited food services across all supply chain sectors, including agriculture, animal feed and welfare, produce, processing, distribution, dairy, seafood, quality management software, retail and restaurants. Separately we also offer food safety consulting and training & education services.

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